Scope

King Fisheries foresees the possibilities in the area and has been abridging the actual zeal of farmers and entrepreneurs by linking directly with them and to their farm. But to scale up the effort in this direction, capacity building of the King fisheries and its use for exposure and hand holding of Entrepreneur through demonstration may be very useful. So, the various techniques and culture practices, which is being most sought by entrepreneurs and farmers can be established for farmers exposure. It creates a single point demonstration of commonly demanded techniques and practices.

King Fisheries started in the year 2018 India's 1st commercial farm where we practice fish farming through traditional and modern methods like Reservoir culture (98 acres), in land Pond culture, Pen culture, Biofloc culture (74tanks), Recirculatory aquaculture system (RAS) with capacity of 10Lakh litres loT which is India's one of the largest RAS culture and also promoting aqua tourism with 7 cottages,2 dormitories, amusement park with a grand banquet hall and an open air amphitheatre.

The aquaculture industry has played a significant role in job creation, particularly in regions reliant on agriculture, where unemployment rates are high. Asia, in particular, has witnessed the generation of thousands of employment opportunities through fish farming.Farmers can diversify their income streams and enhance water management by incorporating fish farming into their existing agricultural practices. This integration also optimizes land use, allowing the profitable utilization of marginal lands that may be unsuitable or costly for traditional agriculture.

Health Benefits

Fish is an excellent source of lean protein, being naturally low in fat. This combination of high protein and low fat makes it a healthy choice. Moreover, fish is rich in omega-3 fatty acids and various essential vitamins that are beneficial for our overall well-being. The American Heart Association recommends consuming fish several times a week due to its numerous health benefits. Research indicates that regular fish consumption can reduce the risk of heart attack, stroke, and high blood pressure, further highlighting its positive impact on heart health.

Fish is a fantastic addition to your diet for various health reasons, primarily due to its rich omega-3 fatty acids content. These essential fatty acids offer a multitude of benefits, including reducing inflammation, lowering the risk of depression, helping with blood pressure regulation, mitigating arthritis symptoms, and supporting fetal development during pregnancy. Moreover, they play a crucial role in maintaining brain health, especially in the elderly.